Radish Seeds All Season offer a versatile option for
year-round cultivation, providing nutritious, potassium and calcium-rich
radishes that enhance heart health and blood circulation.
- Year-Round
Cultivation: Can be sown throughout the year, except during January to
March, ensuring constant radish availability for diverse recipes and
pickling.
- Optimal
Size: Pure white, tapering roots with an average height of 10 to 12cm,
ideal for both fresh consumption and pickling.
- High
Plant Density: Short leaves facilitate close planting, maximizing
yield per acre for efficient gardening.
- Nutrient-Rich:
Rich in nutrients such as potassium and calcium, beneficial for
maintaining blood pressure and heart health.
- Cultural
Ease: Easy to grow directly in the garden without transplantation,
requiring well-drained soil and regular watering to maintain moisture.
- Temperature
Requirements: Best flavor, texture, and root size development between
10-15°C; initial root growth favored at 20-30°C, with more foliage growth
above 20°C.
- Seasonal
Suitability: Prefers sowing during spring and fall seasons when
temperatures are moderate, avoiding hot weather to prevent roots from
becoming pungent and tough prematurely.
- Soil
Preparation: Choose a sunny spot with at least 6 hours of sunlight
daily; prepare soil by removing debris, adding organic compost, and
ensuring optimal drainage.
- Direct
Sowing: Sow seeds ½ to 1 inch deep, spaced 1 inch apart in rows,
ensuring sandy soils remain consistently moist for germination and growth.
We are committed to your satisfaction. If you encounter any issues with your purchase, please contact us promptly for assistance. However, due to the nature of seeds, we cannot accept returns once the packaging has been opened. We may require a video of the package opening to claim a refund in case of damaged or defective products.
