The F-1 Hybrid US 102
Ash Gourd produces oblongish fruits that are green when raw and develop a
waxish appearance upon maturity. Ready for harvesting in 100 to 110 days, each
fruit averages 7 to 9 kilograms. With approximately 15 seeds per pack, this
hybrid variety promises robust growth and nutritional richness.
The F-1 Hybrid US 102
Ash Gourd is a warm-season crop known for its oblongish fruits that transition
from green when raw to a waxish appearance upon maturity. This variety,
scientifically known as Benincasa hispida, is prized for its nutritional
benefits and culinary versatility. Ash gourd seeds are rich in water content,
fiber, and essential nutrients such as magnesium, iron, phosphorus, and
manganese. They are renowned for their antimicrobial properties, which protect
against bacteria and fungi, and their ability to reduce inflammation and
prevent ulcers. Additionally, these seeds help control sugar and insulin
levels, offering protection against type 2 diabetes. Cultivating the F-1 Hybrid
US 102 allows growers to enjoy these health benefits while ensuring a
successful harvest with proper sowing, watering, and care.
· Nutritional
Richness: Ash gourd seeds are rich in water, fiber, and nutrients like
magnesium, iron, phosphorus, and manganese, contributing to digestive health
and weight management.
· Antimicrobial
Benefits: Known for their antimicrobial properties, ash gourd seeds protect
against bacteria and fungi, supporting overall health and wellness.
· Health Benefits:
Regular consumption can help reduce inflammation, prevent ulcers, and control
sugar and insulin levels, providing protection against type 2 diabetes.
· Fruit
Characteristics: The oblongish fruits start green and develop a waxish
appearance upon maturity, offering visual appeal and culinary versatility.
· Harvest Time: Ready
for harvesting in 100 to 110 days, ensuring a timely and productive crop cycle
suitable for both commercial and home gardening.
· Seed Count: Each
pack contains approximately 15 seeds, ensuring ample planting material for a
successful harvest.
To cultivate the F-1
Hybrid US 102 Ash Gourd successfully, adhere to the following growing
conditions:
· Climate: This
variety thrives in warm-season climates with temperatures ranging between 22°C
to 35°C (72°F to 95°F). It is sensitive to frost and low temperatures,
requiring a stable warm environment for optimal growth.
· Soil: Use
well-drained, fertile soil enriched with organic matter. Maintain a soil pH
between 6.0 and 7.0 to support nutrient uptake and healthy plant growth.
· Watering: Ash gourd
plants require regular watering to maintain soil moisture. Ensure consistent
watering throughout the growing season, particularly during dry periods, to
support vigorous growth and fruit development.
· Sowing Depth: Sow
seeds 1 to 2 cm deep in the soil to facilitate prompt germination and avoid
delays in growth.
· Planting Time:
Ideal planting times for ash gourd are in July or January, aligning with
favorable temperature conditions for germination and growth.
· Germination: Seeds
typically germinate within 1 to 6 weeks. Monitor seedlings for healthy growth
and remove any unhealthy parts promptly to promote strong, productive plants.
· Harvesting: Fruits
are ready for harvest in 100 to 110 days from planting. Harvest promptly when
fruits reach maturity to ensure optimal flavor and quality.
We are committed to your satisfaction. If you encounter any issues with your purchase, please contact us promptly for assistance. However, due to the nature of seeds, we cannot accept returns once the packaging has been opened. We may require a video of the package opening to claim a refund in case of damaged or defective products.
